Dinner & a Movie
6:00 PM18:00

Dinner & a Movie

Cape Ann Farmer's Market's 10th Annual Dinner and a Movie Fundraiser featuring a special Gloucester Writers Center Fish Tales and Martin Scorsese's Italianamerican.

In this wonderful film from 1974, the Scorseses talk about their experiences as Italian immigrants in New York City while having dinner at their flat on Elizabeth Street. Scorsese's mother also teaches how to cook her meatballs.

Doors open at 6:00, dinner at 6:30, Fish Tales at 7:00, and movie at 7:45.

Light fare provided by A&J King, Cake Ann, Common Crow, Duckworth's Bistrot, and Short and Main.

**Fundraiser special: Purchase a discounted membership along with your ticket! Check our membership benefits here!**

SOLD OUT!!   Please call for information. 

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Dig In: A Conversation about the Politics of Food
5:00 PM17:00

Dig In: A Conversation about the Politics of Food

Join us at Resist: Art of Protest at the Rocky Neck Cultural Center to "dig in" to "the whole problem of health in soil, plant, animal, and man as one great subject" - Sir Albert Howard

How much do you know about the food you eat?

Vendors, postcard writing, delicious food, and interactive demonstrations with our vendors and local nonprofits.


A Panel Discussion About Food Activism

co-sponsored by the Gloucester Writers Center

6:00 pm


Will Allen: Organic farmer and author

Niaz Dorry: Executive Director of the Northwest Atlantic Marine Alliance (NAMA)

Carolyn Mugar - Executive Director of Farm Aid

Can you be a change-maker?

Our featured vendors! 

Each vendor and nonprofit will be donating part of their profits to a nonprofit of their choice!

Backyard Growers
Black Earth Compost
Camila MacFadyen
Cape Ann Farmers Market
The Crepery
Dancing Goats Dairy
Iron Ox Farm
Michele Del Vecchio
Pastaio Via Corta
Salt Marsh Farm
True Grit Farm

**Click on each vendor to learn more!**

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CAFM in Northshore Magazine!
1:00 PM13:00

CAFM in Northshore Magazine!

The Cape Ann Farmers Market is more than just a market! Read our feature in Northshore Magazine to learn all about CAFM and what we do beyond the weekly market!

Bogin sums up the value of farmers’ markets by saying: “The food tastes better, it’s better for the economy, it’s better for the community, and it allows people to directly interact with those who are growing and making their food, which makes for a great learning experience.”

Check out the article to find out how - as Northshore Magazine puts it -  "to shop at a farmers’ market is to contribute to the greater good."


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